Awoke to a very windy morning, still pitch black, and got
suited up for the short walk to the main house for breakfast. Quite a spread,
with smoked and pickled fish, two types of home-made bread – one cooked in the
steam from the hot springs – and one unmissable novelty, the chance to boil an
egg in the hot springs using a contraption like a fishing rod with a net on the
end. Naturally Alex did so!
We left shortly after it got light – at around 10.30. We set
out on the itinerary prepared for us by the travel agent, but got distracted by
what looked like a small volcano beside the road, with a cluster of white
crosses at its base. Alex was determined to climb up – it was quite steep and
near the top the wind became so strong that we really couldn’t stand, so we
slipped and slithered back down across a mixture of ice and gravel. Later we
found that the crosses commemorated those killed on the road between Reykjavik
and Selfoss.
Our next stop was Seljalandsfoss, a dramatic waterfall which
in summertime you can walk behind - although this is impossible with ice on the
ground. The steps leading to the path were covered in icicles, a really
dramatic sight. We spent some time here, enjoying the views, eating last night’s
pizza for lunch and – in Alex’s case – sliding down the slopes on a
mini-toboggan we had brought with us. Worth also mentioning the toilets here –
picturesque wooden huts with heaters, very luxurious!
We drove a little further along the road, where there were
further waterfalls, and then turned back onto route 1 for a visit to
Seljavallalaug – a hot spring-fed natural swimming pool supposed to be very
picturesque. Here the effects of the 2010 volcanic eruption were clear to see –
the ground was covered with black cinder and the last section of the road was
blocked off. It was so windy that we were pebbledashed by the cinder when we
opened the car windows, so we decided to move on after admiring the dramatic
scenery.
Our next destination was Dyrhólaey, a rocky promontory which
we reached by a causeway. From here we had a great view of the setting sun,
behind a rock arch, on one side and on the other a black beach alongside an
inlet. It was beginning to get dark as we pressed on to Reynisfjara, a dramatic
black beach with stacks of basalt columns. Alex enjoyed skimming stones here, and
we almost missed the cave around the headland where the bottom of the basalt
stacks formed the ceiling.
Although it was almost dark, we continued to Vik in the hope
of finding somewhere to buy a drink – we had seen no cafes or filling stations
all day so we had nothing to drink since breakfast. It was before 5pm when we reached Vik but
everything was closed. We used the autopay to top up the tank with diesel and
then headed back to our hotel, close to the first waterfall of the morning.
When we got out of the car at Hotel Anna it was all we could
do to close the boot against the wind. The hotel is homely and old-fashioned
and our room is right off the reception area. Exploring, we find that Anna
was a real person who, despite humble beginnings on a farm nearby and only 4
years of education, travelled the world and wrote several books. There are
jars on a shelf containing ash from the eruption in 2010.
The menu for dinner is typical for Iceland but alien to us –
the meat options were lamb, horse or whale! Alex enjoys the horse, as well as
the inevitable jokes about being able to eat one. The main topic of
conversation is the likelihood of seeing the Northern Lights – it’s a clear
night, which bodes well, but the forecast for auroral activity is very low. The
chances of Aurora tomorrow are much higher, but the forecast is for heavy
cloud.
At least, we go outside a couple of times and look at the
sky just in case. The stars are beautiful and the moon is bright, but no
Aurora. Still, with so much to see they’re not essential – just the icing on an
already delicious cake. In between we keep up with new year's celebrations around the world on BBC World.